Graduate of the University of Georgia school of Agriculture with a focus in food technology.
MBA from the Lake Forest Graduate School of Management, Lake Forest, Illinois
Worked for Kraft Foods, Inc with a final position of National Production Manager. Have experience in manufacturing various product lines including natural cheese, Philadelphia Cream Cheese, margarine, confections, liquid dressings, mayonnaise, BBQ sauce, PC’s.
Entered business brokerage in 2008 and have recently consulted with a start-up from 2016-2019